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Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices
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Characteristics Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices.

ItemMaster Dimensions
Length, IN 1.8
Height, IN 9.74
Width, IN 5.615
Weight, LB 0.83
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 10.0
Net Weight, OZ 10.0
Country Of Origin Spain
Seasonal N
Ingredients Shrimp (Shrimp, Sodium Metabisulfite (Preservative)), Red Bell Peppers, Green Bell Peppers, Onions, Tex-Mex Blend: Sugar, Salt, Natural Flavoring, Spices (Onions, Cayenne Pepper, Garlic, Ginger), Sodium Citrate as Acidity Regulator, Corn Starch, Hydrolized Soy Protein, Yeast Extract, Carrot Powder, Celery.
Temperature Indicator Frozen
Vitamins And Minerals Amount Per Serving: Vitamin D 2mcg. Calcium 38mg. Iron 2mg.
Dry Weight, OZ 0.0
Directions Storage instructions: Keep frozen. If defrosted do not refreeze, keep in the refrigerator and use within 24 hours.
Marketing Description Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices. New! International cuisine. Wild caught shrimp. Delicious & easy. Serves 2. Net Wt. 10 oz (283g).
Other Description We combine wild caught shrimp with sweet onion, red and green peppers, and include a packet of Tex- Mex spices (our perfect blend of cayenne pepper, onion, garlic and ginger) to create a delicious, authentic fajita. (Tel) 302-384-7159. Email: customercare@bantrybayamerica.com. More recipes at nextwaveofbantry.com.
Ecommerce Description Next Wave of Bantry Shrimp for Fajitas with Peppers, Onions and Tex-Mex Spices. International cuisine. Made by combining wild caught shrimp with sweet onion, red and green peppers, and include a packet of Tex- Mex spices (our perfect blend of cayenne pepper, onion, garlic and ginger) to create a delicious, authentic fajita.
Nutritions
Number Of Servings 2
Energy 80
Total Fat, g 1
Saturated Fat, g 1
Trans Fat, g 0
Cholesterol, mg 30
Sodium, mg 870
Carbohydrates, g 9
Dietary Fiber, g 2
Sugars, g 3
Protein, g 9
Daily Percent Of Calcium 4
Daily Percent Of Iron 15
Potassium, mg 160
Daily Percent Of Vitamin D 10
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