Name: Saffron Road Bowls Thai Red Curry Fish
Brand: Saffron Road
Rating: 0 (0 reviews)

Characteristics Saffron Road Bowls Thai Red Curry Fish.

ItemMaster Dimensions

Length, IN	1.971
Height, IN	6.632
Width, IN	6.477
Weight, LB	0.71

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	9.0
Net Weight, OZ	9.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Cooked Rice Noodles: Rice Noodles, Water. Red Thai Curry Sauce: Water, Coconut Milk (Coconut Cream, Water, Xanthan Gum), Diced Tomatoes (Vine-Ripened Tomatoes, Tomato Juice), Cane Sugar, Ginger Puree, Lime Juice Concentrate, Native Corn Starch, Garlic Puree, Lemongrass Puree (Lemongrass, Water, Xanthan Gum), Spices, Sea Salt, Basil, Paprika, Xanthan Gum, Cayenne Pepper. White Fish: Wild Alaskan Pollock, Water, Native Rice Starch, Xanthan Gum. Thai Vegetable Mix: Green Beans, Red Bell Peppers, Scallions.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Frozen
Halal	Y
Directions	Cooking instructions: Microwave (1000 watt): 1. Remove tray from carton. 2. Pierce film 3-4 times. 3. Cook on high for 3 minutes. 4. Remove film. Stir, turn dish a half-turn and cook on high for an additional 2-3 minutes. 5. Let stand 1 minute. 6. Stir and serve. Use caution as product will be hot. Conventional oven: 1. Preheat oven to 375°F. 2. Place tray on baking sheet in center of oven leaving film intact. Do not vent. 3. Cook for 40 minutes. 4. Carefully remove baking sheet and tray from oven. 5. Let stand 1 minute. 6. Remove film from tray. 7. Stir and serve. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 165°F. Do not prepare in toaster oven. Keep frozen until ready to use. Cook thoroughly before eating.
Marketing Description	Saffron Road® Bowls Thai Red Curry Fish. World cuisine. Certified Halal. Authentic recipe. Certified Gluten Free. With rice noodles. Wild caught Alaskan Pollock in a classic panang curry sauce with red bell peppers, green beans and scallions. Alaska seafood®. Wild, natural & sustainable®. Medium heat level. Omega-3 60mg per serving. Net Wt 9 oz (255 g).
Other Description	Saffron Road® celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's Certified Halal meals. We know that great food begins with the goodness of nature, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from socially responsible companies that are passionate about sustainability and that we demand clean label ingredients, free of artificial flavors or preservatives. So join us for an authentically delicious journey on the saffron road. Imagine Alaska tender white fish with the tang of panang. There are no flavors like those of Thailand. Sweltering in the tropics, they're famous for their rich exotic curries like panang. This medium spiced red curry is filled with amazing Thai flavors, a perfect choice for an inspired pairing with Alaska pollock caught wild in Arctic waters. In a bowl filled with tender rice noodles and crunchy veggies, you're going to love the combination of Alaska seafood with a Thai tang. Halal is a tradition that has nourished billions of people over the last 1,400 years. And scriptures in many faiths highlight fish as prophetically wholesome. Halal promotes the sacred practices of respect for the land, and the sea, fair treatment for farmers and fisherman, sustainable use of our oceans' resources and wholesome food to eat. Saffron Road's fish bowls will genuinely replenish your body and soul! Certified Gluten Free by GFCO*. IFANCA Certified. Certified halal by IFANCA, ifanca.org. *Certified Gluten Free by GFCO, gfco.org. Recyclable cardboard and inner tray. www.alaskaseafood.org. Visit www.saffronroadfood.com. © 2016 American Halal Company Inc.
Ecommerce Description	Saffron Road® Bowls Thai Red Curry Fish. Made from wild caught Alaskan Pollock in a classic panang curry sauce with red bell peppers, green beans and scallions. This medium spiced red curry is filled with amazing Thai flavors, a perfect choice for an inspired pairing with Alaska pollock caught wild in Arctic waters. It is certified from gluten free and halal.

Nutritions

Number Of Servings	1
Energy	220
Total Fat, g	3
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	35
Sodium, mg	510
Carbohydrates, g	35
Dietary Fiber, g	4
Sugars, g	5
Protein, g	14
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	6
Daily Percent Of Iron	6