Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
Saffron Road Bowls Sesame Ginger Salmon
The product has not been verified
Product information may be out of date

Characteristics Saffron Road Bowls Sesame Ginger Salmon.

ItemMaster Dimensions
Length, IN 1.971
Height, IN 6.632
Width, IN 6.477
Weight, LB 0.7
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 9.0
Net Weight, OZ 9.0
Country Of Origin U.S.A.
Seasonal N
Ingredients White Rice: White Rice, Water. Ginger Vegetable Mix: Snow Peas, Carrots, Water Chestnuts. Salmon Filet: Wild Alaska Salmon. Sesame Ginger Sauce: Water, Tamari (Water, Soybeans, Salt), Cane Sugar, Ginger Puree, Native Corn Starch, Toasted Sesame Oil, Garlic Puree, Expeller Pressed Canola Oil, Lemon Juice Concentrate, Sesame Seeds, Cayenne Pepper.
Recycle Codes Y
Gluten Free Y
Temperature Indicator Frozen
Halal Y
Directions Cooking Instructions: Microwave (1000 Watt): 1. Remove tray from carton. 2. Pierce film 3-4 times. 3. Cook on high for 3 minutes. 4. Remove film. Stir, turn dish a half-turn and cook on high for an additional 2-3 minutes. 5. Let stand 1 minute. 6. Stir and serve. Use caution as product will be hot. Conventional Oven: 1. Preheat oven to 375°F. 2. Place tray on baking sheet in center of oven leaving film intact. Do not vent. 3. Cook for 40 minutes. 4. Carefully remove baking sheet and tray from oven. 5. Let stand 1 minute. 6. Remove film from tray. 7. Stir and serve. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 165°F. Do not prepare in toaster oven. Keep frozen until ready to use. Cook thoroughly before eating.
Marketing Description Saffron Road® Bowls Sesame Ginger Salmon. World cuisine. Certified* Halal. Authentic Japanese recipe. Certified Gluten-free by GFCO**. With white rice. Wild caught Alaska salmon filet simmered in sesame ginger sauce with snow peas and water chestnuts. Alaska seafood® - Wild, natural & sustainable®. Heat level - Mild. Omega-3 540mg per serving. Net Wt 9 oz (255 g).
Other Description Saffron Road® celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road’s Certified Halal meals. We know that great food begins with the goodness of nature, so we source our ingredients from only the finest producers available. It’s no coincidence that we buy from socially responsible companies that are passionate about sustainability and that we demand clean label ingredients, free of artificial flavors or preservatives. Alaska Salmon in Sesame Ginger, a Regal Dish for Japanese Royals: No other World Cuisine knows more about fish than Japan’s. And every bite of our tender wild-caught salmon filet will prove it. Inspired by authentic Japanese recipes, we immerse this hearty flavorful salmon in a sesame ginger sauce that’s a perfect mélange of spicy and sweet. Then we surround it with crunchy vegetables on a bed of tender rice. Even by Japanese standards, it’s a World Cuisine masterpiece. Halal is a tradition that has nourished billions of people over the last 1,400 years. And scriptures in many faiths highlight fish as prophetically wholesome. Halal promotes the sacred practices of respect for the land and the sea, fair treatment for farmers and fisherman, sustainable use of our oceans' resources and wholesome food to eat. Saffron Road's fish bowls will genuinely replenish your body and soul! *Certified Halal by IFANCA, ifanca.org. **Certified Gluten Free by GFCO, gfco.org, www.alaskaseafood.org. Recyclable cardboard and inner tray. Visit: www.saffronroadfood.com. © 2016 American Halal Company, Inc.
Ecommerce Description Saffron Road® Bowls Sesame Ginger Salmon. An authentic Japanese recipe made with white rice. Wild caught Alaska salmon filet simmered in sesame ginger sauce with snow peas and water chestnuts. Free from gluten and certified Halal.
Nutritions
Number Of Servings 1
Energy 280
Total Fat, g 6
Saturated Fat, g 1
Trans Fat, g 0
Cholesterol, mg 35
Sodium, mg 410
Carbohydrates, g 39
Dietary Fiber, g 2
Sugars, g 7
Protein, g 17
Daily Percent Of Vitamin A 70
Daily Percent Of Vitamin C 35
Daily Percent Of Calcium 4
Daily Percent Of Iron 10
Reviews and questions about Saffron Road Bowls Sesame Ginger Salmon
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter