Ingredients |
Chickpea Flour, Rice Flour, Green Lentil Bean, Yellow Split Pea, Ranch Seasoning (Sour Cream [Cultured Cream, Nonfat Milk], Maltodextrin, Sea Salt, Dehydrated Vegetables [Onion, Tomato, Garlic], Cane Sugar, Vinegar Powder [Rice Maltodextrin, White Distilled Vinegar], Turmeric, Citric Acid, Lactic Acid, Malic Acid, Parsley, Natural Flavor, Oleoresin Paprika), Green Split Pea, Sweet Potato Mix (Rice Flour, Yellow Corn Meal, Dehydrated Sweet Potato, Cane Sugar, Annatto), Sunflower Oil, Salt.
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Other Description |
A revolution in snacking 13.000 years in the making.
Along the Saffron Road, healthy snacks like chickpeas have been in fashion for over 13,000 years. Now we're reinventing this ancient goodness with ChickBean Crisps. They're made from milled chickpeas, then filled with a colorful mosaic of real vegetables-hearty lentils, sweet potato bits and bright green and yellow peas. In every serving you'll find real nutrition, packed with 4 grams of plant-based protein. And because each crisp is baked (not fried!), you'll discover that this awesome indulgence can also be deliciously light and nutritious.
Try them with your favorite toppings; at a party or in a lunchbox. It's the snack you've waited 13,000 years for.
Better nutrition in a better snack. It's easy to see in every Chickbean Crisp.
Protein-rich milled chickpeas.
Nutrition-packed lentils.
Naturally sweet sweet potatoes.
Fiber-filled green & yellow peas.
Certified Halal by Ifanca ifanca.org.
Certified gluten free by GFCO gfco.org.
saffronroadfood.com.
©2016 American Halal Company, Inc.
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