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Characteristics Mainland New Zealand Sharp Cheddar Cheese.
Length, IN | 0.92 |
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Height, IN | 3.445 |
Width, IN | 3.85 |
Weight, LB | 0.455 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Country Of Origin | New Zealand |
Seasonal | N |
Ingredients | Pasteurized Milk, Salt, Cultures, Enzymes. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Mainland™ New Zealand Sharp Cheddar Cheese. Grass fed. Good things take time. A 12 month aged cheddar with a sharp flavor and firm texture. Given the end result. Up to 12 months ageing. Seems like no time at all. Made with rBST-free milk from grass fed cows*. Net Wt. 7 oz. (198 g). |
Other Description | *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. Fonterra™ - Dairy for life. Call 888-869-MILK. www.mainlandcheese.com. |
Ecommerce Description | Mainland™ New Zealand Sharp Cheddar Cheese. A 12 month aged cheddar with a sharp flavor and firm texture. This product is made with rBST-free milk from grass fed cows. |
Energy | 120 |
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Total Fat, g | 10 |
Saturated Fat, g | 6 |
Trans Fat, g | 0.5 |
Cholesterol, mg | 20 |
Sodium, mg | 200 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 21 |
Daily Percent Of Iron | 0 |