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NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
NYC Sfoglini Pasta Shop Organic Macaroni
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Characteristics NYC Sfoglini Pasta Shop Organic Macaroni.

ItemMaster Dimensions
Length, IN 3.125
Height, IN 7.917
Width, IN 5.163
Weight, LB 1.11
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 16.0
Net Weight, OZ 16.0
Seasonal N
Ingredients Organic Durum Semolina Flour, Water.
Temperature Indicator Shelf Stable
Organic Y
Non Gmo Y
Vitamins And Minerals Amount Per Serving ... % Daily Value. Includes 0g Added Sugars ... 0%. Vitamin D 0 mcg. Calcium 26 mg. Iron 0.7 mg.
Vegan Y
Directions Cooking instructions: Cook time: 4-5 minutes. In a large pot, heat four quarts of salted water and bring to a boil. Add the pasta and stir. Cook for four to five minutes, stiring occasionally and then strain. Reserve two to three tablespoons of pasta water to add to your sauce.
Marketing Description NYC Sfoglini Pasta Shop Organic Macaroni. American grains. USDA Organic. Net Wt 16 oz (454 g).
Other Description In 2012, Sfoglini opened its doors in Brooklyn, NY with one clear mission: to bring classic Italian style pasta back to New York City. Our name is inspired by the Sfogline, the generations of Italian grandmothers, mothers, and daughters from Bologna who perfected the art of pasta making over the centuries. Today, we're honored to share a piece of our heritage with cherished homes and restaurants around the country. Why does it taste so good? Two reasons: Our grains and our process. We source only top quality American organic grains. From there, we extrude the dough through bronze dies for a superior texture that sauce clings to. Then, we slowly dry to preserve flavor and nutrition. This is why same of New York's most revered restaurants choose to serve our pasta. Made with organic durum semolina. Macaroni may be the most recognized pasta shape in America. Sources cite that Thomas Jefferson brought back on of the first macaroni and cheese recipes from Italy in the early 1800s and helped popularize the dish by serving it to dinner guests during his presidency. This versatile pasta works in any dish or casserole and of course in your family's favorite macaroni and cheese recipe. Slow air dried at low temperatures to preserve flavor and nutrition. Vegan & Non-GMO. Certified Organic by NOFA-NY, LLC. Visit www.sfoglini.com.
Ecommerce Description NYC Sfoglini Pasta Shop Organic Macaroni. Made with organic durum semolina. Slow air dried at low temperatures to preserve flavor and nutrition. This vegan, Non GMO versatile pasta works in any dish or casserole and of course in your family's favorite macaroni and cheese recipe. USDA organic certified product.
Nutritions
Number Of Servings 8
Energy 200
Total Fat, g 0.5
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 42
Dietary Fiber, g 2
Sugars, g <1
Protein, g 7
Daily Percent Of Calcium 2
Daily Percent Of Iron 4
Potassium, mg 94
Daily Percent Of Vitamin D 0
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