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Characteristics Red's Organic Bean & Cheddar Burrito.
Length, IN | 1.315 |
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Height, IN | 2.363 |
Width, IN | 5.369 |
Weight, LB | 0.32 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Seasonal | N |
Ingredients | Organic Tortilla (Organic Whole Wheat Flour, Water, Organic Wheat Flour, Organic Soybean Oil, Contains 2% or less of: Sea Salt, Organic Sugar), Organic Pinto Beans, Organic Brown Rice, Organic White Mild Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Yellow Cheddar Cheese (Organic Pasteurized Cultured Milk, Salt, Organic Annatto (Color), and Enzymes), Organic Green Chile, Water, Organic Jalapeno, Organic Tomato Paste (Organic Tomato Paste, Naturally Derived Citric Acid), Organic Canola Oil, Organic Onions, Sea Salt, Organic Garlic, Organic White Pepper. |
Temperature Indicator | Frozen |
Organic | Y |
Dry Weight, OZ | 0.0 |
Directions | Keep frozen. Cook thoroughly. Cooking Instructions (Remove wrapper): Conventional Oven: (Preferred method). Thaw by microwaving on high for 1 minute. Place on non-stick spray coated baking sheet and cook at 375°F for 12-15 minutes or until internal temperature reaches 165°F. Microwave Oven: (Frozen). Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 45 seconds per side or until internal temperature reaches 165°F. Caution: Contents are hot! |
Marketing Description | Red's® Organic Burrito Bean & Cheddar. Natural foods. USDA Organic. 12g Protein. Net Wt. 5 oz. (142 g). |
Other Description | Red's Story: One night after enjoying one of my wife's famous burrito recipes I decided I absolutely had to start a burrito company... My trusty dog Red nodded in agreement. Hence Red's was born. Enjoy! Certified Organic by Quality Assurance International (QAI). Visit: www.redsallnatural.com. |
Ecommerce Description | Red's® Organic Burrito Bean & Cheddar. This is a natural food. Certified organic by USDA. |
Number Of Servings | 1 |
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Energy | 310 |
Total Fat, g | 9 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 450 |
Carbohydrates, g | 46 |
Dietary Fiber, g | 8 |
Sugars, g | 1 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |