Name: Vermont Village Organic Apple Cider Vinegar
Brand: Vermont Village
Rating: 0 (0 reviews)

Characteristics Vermont Village Organic Apple Cider Vinegar.

ItemMaster Dimensions

Length, IN	2.831
Height, IN	7.525
Width, IN	2.831
Weight, LB	1.635

special attributes

Units In Package	1
Package Type	BOTTLE
Package Size, FL OZ	16.0
Net Weight, OZ	0.0
Seasonal	N
Ingredients	Organic & Raw Apple Cider Vinegar and Purified Water (Diluted to 5% Acidity).
Gluten Free	Y
Temperature Indicator	Shelf Stable
Organic	Y
Non Gmo	Y
Kosher	Y
Dry Weight, OZ	0.0
Directions	Can be stored at room temperature. Haymaker punch (switchel). 1/4 cup apple cider vinegar. 1/4 cup honey. 1 tsp fresh ginger. 1 tsp lemon. Combine all ingredients in a quart sized container. Fill remaining container with spring water. Shake well and store in a refrigerator. Yes, shake it! The best stuff is on the bottom.
Marketing Description	Vermont Village Apple Cider Vinegar Raw & Organic. Always unfiltered and unpasteurized with the 'mother'. USDA Organic. Non GMO Project Verified. nongmoproject.org. 16 fl oz (473 ml).
Other Description	Proudly bottled in Vermont. Certified organic by Vermont Organic Farmers LLC. Your friends are right, raw & organic apple cider vinegar has countless uses. Apple cider vinegar has been known for centuries as a healthy tonic. Data driven studies show the benefits of frequent use. Our smoother taste is a flavorful component for your kitchen and medicine cabinet alike. Live and beneficial includes the 'mother'. Each bottle contains beneficial symbiotic long chain proteins often called the 'mother. Every batch is unique, the 'mother' will grow with time. This formation settles to the top and bottom of the bottle so be sure to shake it up. vermontvillage.com. (802) 479-2558.
Ecommerce Description	Vermont Village Apple Cider Vinegar Raw & Organic. Apple cider vinegar has been known for centuries as a healthy tonic. Vermont's smoother taste is a flavorful component for your kitchen and medicine cabinet alike. Each bottle contains beneficial symbiotic long chain proteins often called the 'mother. Every batch is unique, the 'mother' will grow with time.