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Characteristics St. Dalfour French Bistro Wild Pink Salmon with Vegetables.
Length, IN | 1.762 |
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Height, IN | 4.023 |
Width, IN | 4.026 |
Weight, LB | 0.54 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 6.2 |
Net Weight, OZ | 6.2 |
Country Of Origin | France |
Seasonal | N |
Ingredients | Salmon Ingredients: Pink Salmon, Potatoes, Sliced Carrots, Flageolet Beans, Red Peppers, Green Peppers, Celery, Sunflower Oil, Salt, Dill, White Pepper, Natural Xanthan and Guar Gums. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Nut Free | Y |
Directions | After opening refrigerate and consume within 1 day. Serving suggestions: Other than enjoying direct from the pack. 1. Add a spoon of mayonnaise blended with honey. 2. Serve with sliced tomatoes, lettuce and onions. 3. Enjoy with St. Dalfour pineapple & mango fruit spread. Top with cheese. Microwave to melt cheese. |
Marketing Description | St. Dalfour French Bistro.(Gourmet on The Go) Wild Pink Salmon with Vegetables. France. Only 105 cal. per serving. Ready to eat. Gluten free. Nut free. All natural. |
Other Description | Finally! Fast, nutritious, gourmet food: This special French recipe of Wild Pink Salmon with vegetables is made in modern kitchens, certified by the French government. It is made with an all natural "Optimal Food Process" which creates a deep vacuum. This vacuum provides a wholesome fresh taste without the need for preservatives. All natural. No preservatives. www.stdalfour.us. |
Ecommerce Description | St. Dalfour French Bistro Wild Pink Salmon with Vegetables. All natural. There are no preservatives. This product is gluten free. |
Number Of Servings | 2 |
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Energy | 105 |
Total Fat, g | 4 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 300 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 4 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |