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Characteristics Panera Bread At Home Multi-Grain.
Length, IN | 10.565 |
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Height, IN | 4.05 |
Width, IN | 5.275 |
Weight, LB | 1.585 |
Units In Package | 1 |
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Package Type | LOAF |
Package Size, OZ | 24.0 |
Net Weight, OZ | 24.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Whole Wheat Flour, Water, Whole Oat Groats, Wheat Gluten, Yeast, Sunflower Seeds, contains 2% or less of the following: Millet, Cracked Wheat, Brown Sugar, Soybean Oil, Cultured Wheat Flour, Salt, Ground Flax Seed, Fermented Rye Flour, Rolled Oats, Malted Barley Flour, Vinegar, Dried Molasses, Enzymes, Ascorbic Acid, Calcium Sulfate, Soy Lecithin. |
Temperature Indicator | Perishable |
Marketing Description | Panera Bread® At Home Whole Grain Bread. Multi-grain. 40g whole grains. Per 2 slices. |
Other Description | The best sandwiches start with great bread that's baked using simple, high-quality ingredients. Bring home the bakery-fresh taste of Panera Bread with our signature sliced breads. With no artificial preservatives, flavors or colors, it's just pure, wholesome flavor in every bite. Our hearty multi-grain bread is made with sunflower seeds, flax and whole grains so you get a full daily serving in each slice. Just toast and add an egg, a slice of cheese and ham for a wholesome breakfast sandwich. Discover all of our products and quick meal ideas at paneraathome.com. No artificial preservatives. No artificial flavors or colors. No high fructose corn syrup. Per serving. 100 calories. 180mg sodium. 2g sugar. Whole grain. 20g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. 1-800-642-7568 ext 224. ©2015 Panera Bread. All rights reserved. |
Ecommerce Description | Panera Bread® At Home Multi-Grain The product is just pure and uses simple, high-quality ingredients. This hearty multi-grain bread is made with sunflower seeds, flax and whole grains to get a full daily serving in each slice. It has the bakery-fresh taste and wholesome flavor in every bite. It contains no artificial preservatives, no artificial flavors or colors and no high fructose corn syrup. The best sandwiches start with great bread that's baked. |
Number Of Servings | 18 |
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Energy | 100 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 180 |
Carbohydrates, g | 15 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Riboflavin | 4 |
Daily Percent Of Thiamin | 8 |
Daily Percent Of Folic Acid | 2 |