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Bakery On Main Happy Rolled Oats
Bakery On Main Happy Rolled Oats
Bakery On Main Happy Rolled Oats
Bakery On Main Happy Rolled Oats
Bakery On Main Happy Rolled Oats
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Characteristics Bakery On Main Happy Rolled Oats.

ItemMaster Dimensions
Length, IN 2.755
Height, IN 9.145
Width, IN 5.59
Weight, LB 1.54
special attributes
Units In Package 1
Package Type STAND PACK
Package Size, OZ 24.0
Net Weight, OZ 24.0
Country Of Origin USA
Seasonal N
Ingredients Certified Gluten Free Whole Grain Oats.
Gluten Free Y
Temperature Indicator Shelf Stable
Non Gmo Y
Directions Make it! Directions for 1 serving. Stove top: 1. Bring 1 cup of water to boil. 2. Add a 1/2 cup of oats, reduce heat to simmer and cook for 3-6 minutes (depending on consistency desired), stirring occasionally. 3. Remove from heat and serve.
Marketing Description Bakery On Main™ Happy* Rolled Oats. Gluten free happiness! *Certified gluten free. Processed in a dedicated gluten free facility. Good source of protein & excellent source of fiber. *Diets low in saturated fat and cholesterol that include 3g of beta-glucan soluble fiber per day from oatmeal may reduce the risk of heart disease. One serving of oatmeal provides 1.5 grams of this soluble fiber. Certified GF gluten-free. Non GMO project. Verified. nongmoproject.org.
Other Description Not all oats are created equal. At Bakery On Main we're happy when you're happy and for those going gluten-free, happiness is found in having lots of delicious and convenient products to choose from! From fields dedicated to gluten-free oat farming to how the oats are processed in dedicated gluten-free plants, our oats are third-party certified gluten-free. Now, that's a lot to be happy about! bakeryonmain.com. Questions, comments? 888.533.8118.
Ecommerce Description Bakery On Main™ Happy* Rolled Oats. Processed in a dedicated gluten free facility. Contains good source of protein & excellent source of fiber. Diets low in saturated fat and cholesterol that include 3g of beta-glucan soluble fiber per day from oatmeal may reduce the risk of heart disease. Non GMO project verified. Certified gluten-free.
Nutritions
Number Of Servings 15
Energy 180
Total Fat, g 3
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 30
Dietary Fiber, g 5
Sugars, g 0
Protein, g 8
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
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