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White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
White Toque Very Large Escargots In Garlic & Parsley - 12 CT
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Characteristics White Toque Very Large Escargots In Garlic & Parsley - 12 CT.

ItemMaster Dimensions
Length, IN 1.203
Height, IN 7.031
Width, IN 6.651
Weight, LB 0.48
special attributes
Units In Package 12
Package Type SLEEVE
Package Size, OZ 4.4
Net Weight, OZ 4.4
Country Of Origin France
Seasonal N
Ingredients Helix Lucorum Snail Meat, Butter, Garlic, Parsley, Salt, Red Pepper.
Gluten Free Y
Temperature Indicator Frozen
Non Gmo Y
Dry Weight, OZ 0.0
Directions Cooking instructions: Oven: Preheat oven at 430°F. Place the aluminium tray in the oven and heat for 10 minutes until butter starts bubbling. Serve hot with bread or toast. Use small forks or toothpicks to take out of the shell. Barbecue: Remove plastic wrap and turn the escargots butter side up. Place the aluminium tray on the grill for 4-5 minutes. Serve as soon as the butter starts bubbling. Store in freezer below 0°F (-18°C). Keep Frozen until ready to use. 1. Hold the shell with one hand. With your other hand, place the toothpick and gently pin the meat without pushing it inside. 2. Gently lift the pin to extract the meat with a pulling motion. Serve with fresh bread to dip in the garlic sauce.
Marketing Description White Toque® Very Large Escargots In Garlic & Parsley. Gluten free. Net 4.4 oz (125 g).
Other Description Original Escargots. Using authentic wild helix snails, the unanimously proclaimed #1 in terms of flavor and texture, White Toque's Escargots are hand sorted by size, washed and cooked in an aromatic bouillon according to the ancient recipe. They are processed in the heart of the Burgundy region, where they were first produced back in 1796. Served in the world's finest French restaurants, Escargots snail meat are 100% natural, low-carb and have very high nutritive levels. GMO free. Visit: www.whitetoque.com.
Ecommerce Description White Toque® Very Large Escargots In Garlic & Parsley. Using authentic wild helix snails, the unanimously proclaimed #1 in terms of flavor and texture. Escargots snail meat are 100% natural, low-carb and have very high nutritive levels. Free from gluten and GMOs.
Nutritions
Number Of Servings 2
Energy 220
Total Fat, g 21
Saturated Fat, g 13
Trans Fat, g 0
Cholesterol, mg 165
Sodium, mg 360
Carbohydrates, g 3
Dietary Fiber, g 1
Sugars, g 3
Protein, g 5
Daily Percent Of Vitamin A 30
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 15
Daily Percent Of Iron 4
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