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Characteristics New Bridge Pepper Jack.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 3.75 |
| Net Weight, OZ | 3.75 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Pasteurized Cultured Milk, Red & Green Jalapeno Peppers, Salt, and Enzymes. |
| Temperature Indicator | Chilled |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 190 |
| Carbohydrates, g | 1 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | varied |
| Energy | 100 |
| Total Fat, g | 8 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 1.183 |
|---|---|
| Height, IN | 2.66 |
| Width, IN | 4.72 |
| Weight, LB | 0.3 |