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Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT

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Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT
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Characteristics Alaskan Jack's Wild Caught Pink Salmon Burger - 4 CT.

ItemMaster Dimensions
Length, IN 1.626
Height, IN 9.021
Width, IN 5.025
Weight, LB 1.23
special attributes
Units In Package 4
Package Type BOX
Package Size, OZ 16.0
Net Weight, OZ 16.0
Country Of Origin China
Seasonal N
Ingredients Pink Salmon, Sugar, Soy Sauce Powder, Garlic Powder, Onion Powder, Spices, Natural Flavor, Sunflower Oil, Yellow Corn Flour, Paprika Extractive, Maltodextrin, Soybean Oil, Carrageenan Gum Black Pepper, And Vegetable Oil, Paprika.
Recycle Codes Y
Temperature Indicator Frozen
Directions Keep frozen until preparation. Cooking instructions: Thawing is not recommended - cook from frozen. Grill or barbecue: Preheat to medium heat (350°F). Cook for 4 to 5 minutes on each side. Conventional oven: Preheat to 400°F. Place frozen burger(s) on lightly greased baking sheet, cook for 9 to 10 minutes on each side. Pan fry: In lightly oiled pan, cook over medium heat 4 to 5 minutes on each side. Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F.
Marketing Description Alaskan Jack's Wild Caught Pink Salmon Burger. Frontier harvest™. Blackened heat rub. A coarse blend of black & red pepper designed to infuse a fiery, robust flavor. Individually packaged burgers. Net Wt 16 oz (453 g).
Other Description Recyclable materials. Questions or Comments? Please visit our website @ www.alaskanjackseafood.com.
Nutritions
Number Of Servings 4
Energy 110
Total Fat, g 3.5
Saturated Fat, g 1.5
Trans Fat, g 0
Cholesterol, mg 35
Sodium, mg 400
Carbohydrates, g 0
Dietary Fiber, g 0
Sugars, g 0
Protein, g 19
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
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