Name: Robert Irvine Foods Fit Crust Multigrain Ultra Thin Margherita Pizza
Brand: Robert Irvine Foods

Characteristics Robert Irvine Foods Fit Crust Multigrain Ultra Thin Margherita Pizza.

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	14.0
Net Weight, OZ	14.0
Seasonal	N
Ingredients	(Wheat Flour, Water, Whole Wheat Flour, Multi-Grain Flour [Whole White Wheat Flour, Golden Flaxseed Meal, Whole Oat Flour, Rye Meal], Contains 2% Or Less Of The Following: Yeast, Honey, Olive Oil, Molasses, Sugar, Vital Wheat Gluten, Salt), Cheeses (Whole Milk Mozzarella [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], White Cheddar [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan [Cow’s Milk, Cheese Culture, Salt, Enzymes], Romano [Cow’s Milk, Cheese Culture, Salt, Enzymes]), Sauce (Water, Tomatoes, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Tomatoes, Basil, Olive Oil, Salt, Garlic, Spice.
Temperature Indicator	Frozen
Directions	Keep frozen. Baking Directions: Preheat oven to 450°F. Remove pizza from carton. Discard all packaging (overwrap and carton circle). Place pizza directly on oven rack in the center position. Bake for 10-12 minutes or until crust is golden brown and cheese is melted and golden brown. Ovens may vary. Cook thoroughly before eating.
Marketing Description	Robert Irvine Foods™ Fit Crust™ Multigrain Ultra Thin Margherita Pizza. All Natural. 0g Trans Fat Per Serving. No Hydrogenated Oil. No Artificial Colors. No Artificial Preservatives. Net Wt. 14 OZ (397 g).
Other Description	Try more Robert Irvine Foods™ products at www.robertirvinefoods.com.
Ecommerce Description	Robert Irvine Foods™ Fit Crust™ Multigrain Ultra Thin Margherita Pizza. All natural. It has no hydrogenated oil. No artificial colors and no artificial preservatives used in our product.

Nutritions

Cholesterol, mg	30
Sodium, mg	590
Carbohydrates, g	25
Dietary Fiber, g	3
Sugars, g	4
Protein, g	11
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	20
Daily Percent Of Calcium	25
Daily Percent Of Iron	8
Number Of Servings	3
Energy	240
Total Fat, g	11
Saturated Fat, g	5
Trans Fat, g	0