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Characteristics Wewalka Bistro Pizza European Bakery Style Dough Round & Thin Crust.
Length, IN | 0.966 |
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Height, IN | 2.317 |
Width, IN | 13.315 |
Weight, LB | 0.52 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 7.8 |
Net Weight, OZ | 7.8 |
Country Of Origin | Austria |
Seasonal | N |
Ingredients | Wheat Flour, Water, Wheat Gluten, Wheat Starch, Palm Oil, contains less than 2% of: Leavening (Sodium Acid Pyrophosphate, Baking Soda), Salt, Olive Oil, Mono- & Diglycerides, Datem, Lactose, Non-Fat Dry Milk, Guar Gum, Canola Lecithin, Citric Acid, Calcium Phosphate, Sorbic Acid (Preservative), Ascorbic Acid, Yeast. |
Temperature Indicator | Chilled |
Dry Weight, OZ | 0.0 |
Directions | Keep dough refrigerated. Use immediately after opening. 1. Preheat: 400°F - Convection. 425°F - Regular. Use dough directly from fridge. Do not eat raw dough. 2. Unroll: Parchment paper is oven safe up to 500°F. Avoid direct contact with heating elements or flames. 11" Round crust. 3. Create: Add your favorite toppings. 4. Bake 14-18 min: Bake on parchment paper. |
Marketing Description | Wewalka Bistro Pizza European Bakery Style Dough Round & Thin Crust. No artificial flavors or colors. Ready to bake parchment paper included. Net Wt. 7.8 oz (221 g). |
Other Description | Ingredient standards: No high fructose corn syrup. No hydrogenated oils. No bleached flour. Suitable for vegetarians. Made with olive oil. Made easy. Satisfaction guaranteed: If you have Questions or Comments to share, please save package and Call 1.678.263.2100 or contact us at ask@wewalka.us. For recipes & more, Visit www.wewalka.us. |
Ecommerce Description | Wewalka Bistro Pizza European Bakery Style Dough Round & Thin Crust. Made with olive oil. Has no artificial flavors or colors, hydrogenated oils and bleached flour. Suitable for vegetarians. |
Number Of Servings | 4 |
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Energy | 140 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 530 |
Carbohydrates, g | 24 |
Dietary Fiber, g | <1 |
Sugars, g | 2 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |