Name: Schar Gluten Free Baguette - 2 CT
Brand: Schar
Rating: 0 (0 reviews)

Characteristics Schar Gluten Free Baguette - 2 CT.

ItemMaster Dimensions

special attributes

Units In Package	2
Package Type	PACKAGE
Package Size, CT	2.0
Net Weight, OZ	12.3
Country Of Origin	USA
Seasonal	N
Ingredients	Water, Corn Starch, Sourdough (Water, Rice Flour), Rice Flour, Rice Syrup, Psyllium Seed Husks (Vegetable Fiber), Sunflower Oil, Rice Starch, Soy Protein, Sugar, Modified Cellulose, Yeast, Salt, Apple FIber, Calcium Citrate, Niacin, Iron, Thiamine, Riboflavin.
Gluten Free	Y
Temperature Indicator	Perishable
Non Gmo	Y
Good Source Of Fiber	Y
Lactose Free	Y
Wheat Free	Y
Directions	Cooking instructions: For best results: Oven 400°F on a cookie sheet for 3-5 min. Storage instructions: Unopened product can be stored at room temperature. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere.
Marketing Description	Schar Gluten Free Baguette. Rolls. Great for gourmet garlic bread & subs. Italian bakery. Artisan style. Est. 1922. Europe's N°1 gluten free. Fortified with vitamins and minerals. Good source of fiber. Gluten & wheat free. Lactose free. Preservative free. Net Wt. 12.3 oz (350 g).
Other Description	Non GMO. Certified Gluten-free.
Ecommerce Description	Schar Gluten Free Baguette. This non GMO product is good source of fiber. It is free from gluten, wheat, lactose and preservative.

Nutritions