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Characteristics Schar Gluten Free Hamburger Buns - 4 CT.
Length, IN | 3.813 |
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Height, IN | 4.56 |
Width, IN | 7.811 |
Weight, LB | 0.72 |
Units In Package | 4 |
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Package Type | PACKAGE |
Package Size, OZ | 10.6 |
Net Weight, OZ | 10.6 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Water, Sourdough (Water, Rice Flour), Rice Starch, Corn starch, Millet Flour, Psyllium Seed Husks (Vegetable Fiber), Sugar, Rice Syrup, Sunflower Oil, Salt, Modified Cellulose, Yeast, Soy Protein, Calcium Citrate, Niacin, Iron, Thiamine, Riboflavin. |
Gluten Free | Y |
Temperature Indicator | Perishable |
Non Gmo | Y |
Good Source Of Fiber | Y |
Lactose Free | Y |
Wheat Free | Y |
Directions | Storage Instructions: Unopened product can be stored at room temperature until the "Best before" date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. |
Marketing Description | Schar Gluten Free Hamburger Buns. Est. 1992. Europe's No 1 Gluten Free. American Classic Bbq All Star. Baked with Ancient Grains. Fortified with Vitamins & Minerals. Good Source Of Fiber. Lactose Free. Preservative Free. Gluten & Wheat Free. Net Wt.10.6 OZ (300g). |
Other Description | Packed in a modified atmosphere. Certified Gluten-Free. Non GMO. |
Ecommerce Description | Schar Gluten Free Hamburger Buns. Baked with ancient grains. It is a good source of fiber. This product is free from lactose, preservative, wheat and gluten. |
Number Of Servings | 4 |
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Energy | 170 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 460 |
Carbohydrates, g | 37 |
Dietary Fiber, g | 4 |
Sugars, g | 4 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 15 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 20 |
Daily Percent Of Thiamin | 30 |