Ingredients |
Dough: All Purpose Flour Bleached Enriched (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, High Heat Nonfat Dry Milk, Liquid Creamy Shortening (Soybean Oil, Fully Hydrogenated Soybean Oil, TBHQ, Citric Acid [to preserve Freshness], Dimethyl Polysiloxane [Prevent Foaming]), Dry Yeast (Yeast, Sorbitan Monostearate [Emulsifier]), Baking Powder (Cornstarch, Bicarbonate of Soda, Sodium Aluminum Sulfate, Acid Phosphate of Calcium). Filling: Chicken Dark Meat, Scallions, Ginger, Chicken Fat, Sugar, Bamboo Shoot (Bamboo Shoots and Water), Red Chili, Water, Garlic, Bean Sauce (Water, Soya Bean, Sugar, Salt, Wheat Flour [Gluten], Sesame Seed Oil), Peanuts, Chili Paste with Garlic (Chilli, Salt, Soy Bean Oil, Garlic), Chicken Broth (Chicken Broth, contains less than 1% of the following: Salt, Dextrose, Chicken Fat, Monosodium Glutamate, Hydrolyzed Wheat Gluten Protein, Natural Flavor, Autolyzed Yeast Extract, Carrot Juice Concentrate, Mono and Diglycerides, Xanthan Gum, Onion Juice Concentrate, and/or Partially Hydrogenated Soybean Oil), Corn Starch, Red Bell Peppers, Sesame Seed Oil, Light Soy Sauce (Water, Soya Beans, Wheat Flour, Salt, Potassium Sorbate [less than 1/10 of 1% as Food preservative]), Salt, Red Chili.
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