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Characteristics Ungar's Gefilte Fish.
Length, IN | 2.715 |
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Height, IN | 3.77 |
Width, IN | 8.325 |
Weight, LB | 1.53 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 22.0 |
Net Weight, OZ | 22.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Fish (White Fish Pike, Mullet, and/or lake Herring), Egg Whites, Onions, Carrots, Matzoh Meal (Wheat Flour), Potato Starch, Oil (Corn Oil or Canola Oil), Salt, Spices, Sucralose (Splenda®). |
Temperature Indicator | Frozen |
Vitamins And Minerals | %Daily Value. Trans Fat 0%. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Cooking directions: Do not defrost. Bring 4" water to boil. Add 2 sliced onions, 4 carrots, salt and pepper. Remove outer wrapper And tray. Place frozen fish with inner wrapper into boiling water. Bring back to boil, reduce heat and simmer for 1 hour. Remove fish carefully from water, discard inner wrapper and drain. Let cool. Refrigerate and serve cold. |
Marketing Description | Ungar's® Gefilte Fish. All natural. No sugar added. No egg yolk. Made with a non-sugar sweetener. Splenda®. Net Wt. 22 oz. (1 lb. 6 oz) 623 g. |
Other Description | Not for passover use. No preservatives, artificial flavors or coloring. Our fish is government inspected and selected from cold clean northern waters. Call 800-9-UNGARS, 201-703-1300. Visit www.ungarsfish.com. |
Ecommerce Description | Ungar's® Gefilte Fish. All natural. Made with non-sugar sweetener. Contains no egg yolk, no preservatives, artificial flavors or coloring. |
Number Of Servings | 12 |
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Energy | 70 |
Total Fat, g | 3.5 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 180 |
Carbohydrates, g | 3 |
Dietary Fiber, g | 0 |
Sugars, g | less than 1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |