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Characteristics Ungar's Salmon Gefilte Fish for Passover.
Length, IN | 2.725 |
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Height, IN | 3.64 |
Width, IN | 8.14 |
Weight, LB | 1.53 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 22.0 |
Net Weight, OZ | 22.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Salmon (Wild), Eggs, Onions, Sugar, Cottonseed Oil, Potato Starch, Salt, Parsley, Pepper. |
Temperature Indicator | Frozen |
Kosher | Y |
Directions | Cooking directions: do not defrost. Bring 4" water to boil. Add 2 sliced onions, 4 carrots, salt and pepper. Remove outer wrapper and tray. Place frozen fish with inner wrapper into boiling water. Bring back to boil, reduce heat and simmer for 1 hour. Remove fish carefully from water, discard inner wrapper and drain. Let cool. Refrigerate and serve cold. |
Marketing Description | Ungar's® All Natural Salmon Gefilte Fish. |
Other Description | Kosher for Passover: Under strict supervision of Rabbi M. Ungar New Square, N.Y. Not gebroks. No preservatives, artificial flavors or coloring. Our fish is government inspected and selected from cold clean northern waters. 800-9-UNGARS. 201-703-1300. www.ungarsfish.com. |
Ecommerce Description | Ungar's® Salmon Gefilte Fish for Passover. Made with eggs and onions. There are no preservatives, artificial flavors or coloring. |
Number Of Servings | 12 |
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Energy | 80 |
Total Fat, g | 4 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 250 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 0 |
Sugars, g | 4 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |