Name: Dr. Praeger's Mushroom Risotto Veggie Burgers - 4 CT
Brand: Dr. Praeger's
Rating: 0 (0 reviews)

Characteristics Dr. Praeger's Mushroom Risotto Veggie Burgers - 4 CT.

ItemMaster Dimensions

Length, IN	2.491
Height, IN	4.827
Width, IN	5.566
Weight, LB	0.0

special attributes

Units In Package	4
Package Type	BOX
Package Size, OZ	2.5
Net Weight, OZ	10.0
Seasonal	N
Ingredients	Cooked Arborio Rice (Arborio Rice, Water), Cooked Brown Rice (Brown Rice, Water), Roasted Button Mushrooms, Button Mushrooms, Expeller Pressed Canola Oil, Potato Flakes, Peas, Carrots, Onions, Cooked Wild Rice (Wild Rice, Water), Kale, Roasted Portobello Mushrooms, Celery, Roasted Garlic, Arrowroot Powder, Sea Salt, Parsley, Brown Rice Flour, Truffle Oil (Olive Oil, Natural Truffle Extract, Natural Flavoring, White Truffles), Black Pepper.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Non Gmo	Y
Kosher	Y
Vegan	Y
Soy Free	Y
Directions	Keep frozen. Cooking instructions: Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/toaster oven (preferred method): Preheat oven/toaster oven to bake at 450 degrees F. Place burger on an ungreased baking pan. Bake approximately 7 minutes until browned. Carefully flip and bake an additional 5 minutes, until heated through and well browned. Skillet: Preheat a non-stick pan over medium heat. Cook burger approximately 7 minutes until browned. Carefully flip and cook an additional 5 minutes until heated through and well browned. Microwave: Remove plastic wrapping and place one burger on a microwave safe plate. Cook on high for 1 1/2 minutes. Carefully flip and cook 1 additional minute. Product should be hot throughout but will not brown. Based on 1100 watt microwave oven.
Marketing Description	Dr. Praeger's™ Purely Sensible Foods™ Mushroom Risotto Veggie Burgers. Mmm... mushroom! Gluten free. 130 Calories per serving. Soy free. A mix of mushrooms, Arborio rice, peas, parsley & truffle oil. Individually wrapped. Non GMO project. Verified. nongmoproject.org. Certified GF, gluten-free. Certified vegan, vegan.org.
Other Description	We make food that makes sense: We are Dr. Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where You Recognize All the Ingredients®: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of family: Brings families together to share nutritious meals and snacks. Sense of community: Supports organizations that share our commitment to strengthening communities. Multi-sense(ory) meals: Provides meals that create an enjoyable food experience. Sense-ibly sourced: Crafts foods made with traceable ingredients. Visit us at drpraegers.com for recipes and more information. Paperboard packaging recyclable.
Ecommerce Description	Dr. Praeger's™ Mushroom Risotto Veggie Burgers. This gluten free product has a mix of mushrooms, Arborio rice, peas, parsley & truffle oil. It is vegan and non GMO.

Nutritions

Number Of Servings	4
Energy	130
Total Fat, g	6
Saturated Fat, g	0.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	290
Carbohydrates, g	17
Dietary Fiber, g	4
Sugars, g	1
Protein, g	3
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	15