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Characteristics StarKist Selects Yellowfin Marinated Tuna in Extra Virgin Olive Oil Lemon Dill.
Length, IN | 3.37 |
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Height, IN | 1.343 |
Width, IN | 3.37 |
Weight, LB | 0.35 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 4.5 |
Net Weight, OZ | 4.5 |
Seasonal | N |
Ingredients | Yellow Tuna, Extra Virgin Olive Oil, Water, Vegetable Broth, Dehydrated Vegetables (Onion, Leeks, Parsley, Chive), Salt, Spice, Dill Weed, Lemon Peel & Oil, Citric Acid, Soy Lecithin, Mono-, DI-and Triglycerides, Turmeric Extract, Natural Flavors. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Amount/Serving: Selenium-%DV-60%. |
Directions | 1. Lift tab to break seal. 2. Pull tab back slowly. Or use can opener. |
Marketing Description | StarKist Selects™ Lemon Dill Yellowfin Marinated Tuna In Extra Virgin Olive Oil. Natural source of omega-3. |
Other Description | *Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of yellowfin tuna in oil provides 0.11 grams of EPA and DHA omega-3 fatty acids. See nutrition information for total fat, saturated fat and cholesterol content. Please recycle. Steel. Dolphin Safe®. Questions: 1-800-252-1587 Mon-Fri. For great recipes, visit www.starkist.com. Refer to code number on can end. ©StarKist Co. |
Ecommerce Description | StarKist Selects™ Yellowfin Marinated Tuna in Extra Virgin Olive Oil Lemon Dill. Contains natural source of omega-3. It may reduce the risk of coronary heart disease. |
Number Of Servings | 2 |
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Energy | 120 |
Total Fat, g | 8 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 230 |
Carbohydrates, g | <1 |
Dietary Fiber, g | <1 |
Protein, g | 12 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 3.5 |
Potassium, mg | 90 |
Daily Percent Of Niacin | 40 |
Daily Percent Of Vitamin B12 | 30 |
Daily Percent Of Vitamin B6 | 6 |
Daily Percent Of Vitamin D | 15 |