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Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
Bionaturae Traditional Egg Pasta Pappardelle
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Characteristics Bionaturae Traditional Egg Pasta Pappardelle.

ItemMaster Dimensions
Length, IN 2.054
Height, IN 5.689
Width, IN 10.493
Weight, LB 0.63
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 8.8
Net Weight, OZ 8.8
Country Of Origin Italy
Seasonal N
Ingredients Organic Durum Wheat Semolina, Organic Pasteurized Eggs (20%).
Recycle Codes 5
Temperature Indicator Shelf Stable
Organic Y
Directions Cooking instructions: Bring 4 quarts of water to a full boil. Add 2 tablespoons of salt. Pour in 8 oz of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. The more you cook your pasta, the higher the glycemic-index rating. Please test your pasta frequently and become accustomed to eating pasta "al dente", as they do in Italy. Cooking time: 4 minutes.
Marketing Description Bionaturae® Pappardelle Traditional Egg Pasta. 100% organic. USDA Organic. Tastes like homemade!
Other Description Italy's traditional egg pasta: In Italy, enjoying a delicious meal of wholesome foods with family and friends is an integral part of each person's life and well being. Italians make time everyday to celebrate life through this ritual. Homemade egg pasta literally unifies Italy, a country with very different regional cuisine. Bionaturae® traditional egg pasta is the very replica of the Italian mother's homemade pasta. It is made with organic pasteurized eggs from hens that are raised without the use of growth hormones or antibiotics and are fed a pesticide-free, vegetarian diet. Make every meal a special occasion with this old world treat! Also try Bionaturae® organic: Tomato products. Fruit nectars. Fruit spreads. Extra virgin olive oil. Balsamic vinegar. Certified Organic by QAI. www.bionaturae.com.
Ecommerce Description Bionaturae® Pappardelle Traditional Egg Pasta. This egg pasta is the very replica of the Italian mother's homemade pasta. It is made with organic pasteurized eggs from hens that are raised without the use of growth hormones or antibiotics and are fed a pesticide-free, vegetarian diet. Make every meal a special occasion with this old world treat! This is a USDA Organic certified product.
Nutritions
Number Of Servings 4
Energy 210
Total Fat, g 2
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 65
Sodium, mg 20
Carbohydrates, g 40
Dietary Fiber, g 3
Sugars, g 1
Protein, g 7
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 6
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