Name: Bionaturae Organic Fusilli
Brand: Bionaturae
Rating: 0 (0 reviews)

Characteristics Bionaturae Organic Fusilli.

ItemMaster Dimensions

Length, IN	2.83
Height, IN	7.52
Width, IN	4.982
Weight, LB	1.04

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	Italy
Seasonal	N
Ingredients	Organic Durum Wheat Semolina.
Temperature Indicator	Shelf Stable
Organic	Y
Directions	Cooking time: 12 minutes. Cooking instructions: Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 1 lb of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. Drain well, toss with your favorite sauce and serve.
Marketing Description	Bionaturae® Organic Fusilli. USDA Organic. 100% durum semolina.
Other Description	Italy's premier organic pasta. We carefully select all of our certified organic durum wheat and have it freshly milled for each production. Bionaturae® organic pasta is made with traditional methods by third generation pasta artisans. Each shape is extruded through traditional bronze dies, creating a coarse surface that sauce will cling to. Slow drying at low temperatures preserves the nutrients and exceptional flavor of our 100% organic durum semolina wheat pasta. Produced in a dedicated facility free of milk, peanuts, tree nuts, corn, soy, fish and shellfish. Certified Organic by QAI. www.bionaturae.com.
Ecommerce Description	Bionaturae® Organic Fusilli. We carefully select all of our certified organic durum wheat and have it freshly milled for each production. Our pasta is made with traditional methods by third generation pasta artisans. Each shape is extruded through traditional bronze dies, creating a coarse surface that sauce will cling to. Slow drying at low temperatures preserves the nutrients and exceptional flavor of our 100% organic durum semolina wheat pasta. Produced in a dedicated facility free of milk, peanuts, tree nuts, com, soy, fish and shellfish. This is USDA Organic Certified product.

Nutritions

Number Of Servings	8
Energy	200
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	41
Dietary Fiber, g	2
Sugars, g	2
Protein, g	7
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	6