Name: Lee Kum Kee Hoisin Sauce
Brand: Lee Kum Kee

Characteristics Lee Kum Kee Hoisin Sauce.

special attributes

Units In Package	1
Package Type	JAR
Package Size, OZ	14.0
Net Weight, OZ	14.0
Country Of Origin	China
Seasonal	N
Ingredients	Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Garlic, Dried Sweet Potato, Salt, Colors (Caramel, FD&C Red No. 40), Modified Corn Starch, Sesame Paste Spices, Salted Chili Peppers (Chili Peppers, Salt), Acetic Acid.
Temperature Indicator	Shelf Stable
Directions	Shrimp with hoisin sauce. Stir-fry 1 tbsp. minced garlic and 12 oz. shrimp for 2 min. Add 4 oz. each diced green and red bell peppers, 2 tbsp. Lee Kum Kee® hoisin sauce and 1 tbsp. Lee Kum Kee® oyster flavored sauce; stir-fry for 1 min. Store in a cool, dry place. Refrigerate after opening.
Marketing Description	Lee Kum Kee Hoisin Sauce. Hong Kong.
Other Description	A spicy-sweet sauce made from selected spices and fermented soybean paste. Use to accent marinades, roasts, and stir-fry dishes, or as a condiment. Trademarks owner: Lee Kum Kee Co. Ltd. www.lkk.com.
Ecommerce Description	Lee Kum Kee Hoisin Sauce. A spicy-sweet sauce made from selected spices and fermented soybean paste. Use to accent marinades, roasts, and stir-fry dishes, or as a condiment.

Nutritions