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Characteristics The Fillo Factory Fillo Dough - 4 CT.
Length, IN | 1.57 |
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Height, IN | 2.507 |
Width, IN | 14.855 |
Weight, LB | 1.14 |
Units In Package | 4 |
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Package Type | BOX |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Approximately 28 - 12" x 17" Fillo Sheets Ingredients: Enriched Unbleached Unbromated Wheat Flour [Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Soybean Oil, Salt, Soy Lecithin, Preservatives (Sodium/Calcium Propionate, Potassium Sorbate), Citric/Fumaric/Propionic Acid. |
Temperature Indicator | Chilled |
Kosher | Y |
Vegan | Y |
Directions | Keep frozen or refrigerated. Thawing instructions: Place frozen Fillo Dough in refrigerator for 7-8 hours or overnight to thaw. Allow unopened Fillo package to stand at room temperature for about 2 hours before using. Handling tips: Prepare all other ingredients for recipe first. Remove Fillo from package and take out the number of sheets the recipe calls for. Lay Fillo on flat dry surface and cover with wax paper or foil. Reroll any unused Fillo sheets & seal securely in plastic bag. Fillo Dough can be refrozen for up to three weeks or refrigerated for several days. |
Marketing Description | The Fillo Factory® Fillo Dough. Premium gourmet quality. All purpose fillo pastry sheets (#4). 12"x17" sheets. All purpose, easy to use, great for entrees, appetizers, desserts. No trans fat. No cholesterol. No saturated fat. Vegan. Yeast-free. Net Wt. 16 oz (1 lb) 454 g. |
Other Description | From savory to sweet ... Go ahead, get creative! Ask for our new collection of organic Vegan & vegetarian gourmet products at your local health and specialty food stores. For more info, visit our website at www.fillofactory.com. |
Ecommerce Description | The Fillo Factory® Fillo Dough. This dough is all purpose, easy to use, great for entrees, appetizers, desserts. It has No trans fat, cholesterol and saturated fat. It's vegan and yeast-free. |
Number Of Servings | 7 |
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Energy | 180 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 270 |
Carbohydrates, g | 40 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |