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Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom
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Characteristics Caesar's Kitchen Organic Goodness Penne Pasta Asiago Mushroom.

ItemMaster Dimensions
Length, IN 1.75
Height, IN 5.39
Width, IN 7.038
Weight, LB 0.0
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 8.5
Net Weight, OZ 8.5
Country Of Origin USA
Seasonal N
Ingredients Organic Cheese Sauce [Organic Milk, Organic Monterey Jack Cheese (Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Mushrooms, Organic Onions, Organic Asiago Cheese (Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Butter (Organic Sweet Cream, Sea Salt), Organic Rice Flour, Sea Salt, Organic Garlic (Organic Garlic, Citric Acid), Organic Spices], Organic Pasta (Organic Durum Flour, Water).
Temperature Indicator Shelf Stable
Organic Y
Directions Cook thoroughly. Cooking instructions: Keep frozen until ready to heat. Do not use toaster oven. Due to differences in microwave & oven design cooking time may vary. Ensure product reaches an internal temperature of 165°F. Caution: Food and tray may be hot! Handle with care. Microwave (1100 watts): Remove tray from carton. Pierce overwrap in two places. Microwave on high for 2 minutes*. Remove overwrap and discard. Stir product. Microwave on high for 2 additional minutes. Let stand for 1 minute. Conventional oven: Preheat oven to 375°F. Remove tray from carton. Remove overwrap and cover with foil. Place tray on baking sheet and place in center of oven. Cook for 20 minutes*, remove foil. Continue cooking uncovered for 5 minutes. Let stand for 1 minute.
Marketing Description Caesar's® Kitchen Organic Goodness Penne Pasta Asiago Mushroom. With Monterey jack cheese sauce. USDA Organic. Made with rBST free cheese*. 18g Protein. No preservatives. Net Wt. 8.5 oz (241 g).
Other Description Caesar's Kitchen's humble story began in 1967 as a family business that brought the goodness and homes. Three generations later, our dedication to honest, simple ingredients still rings true. Our mouth-watering meals provide adventurous takes on enticing classics in wholesome Organic Goodness or taste-defying gluten-free gourmet options. We invite you to share our love with those you love. Asiago Mushroom Penne Pasta: We start with the goodness of organic penne pasta made from our favorite family recipe. Then we stir in our creamy sauce made with all organic milk, butter, onion and monterey jack cheese. Finally we add in organic, savory button-mushrooms and asiago cheese creating a delightfully decadent dish that would even make your grandma jealous. Our cheese comes from cows that are caringly raised and never treated with rBST hormones* or antibiotics. Try our other delicious line Gluten-free Gourmet. *No significant difference has been shown between milk from rBST treated cows and non rBST treated cows. Certified Organic by Quality Assurance International (QAI), San Diego, CA 92122 USA. Call 1-800-43-CAESAR. For more information Visit www.caesarskitchenmeals.com.
Ecommerce Description Caesar's® Kitchen Organic Goodness Penne Pasta Asiago Mushroom. We start with the goodness of organic penne pasta made from our favorite family recipe. Then we stir in our creamy sauce made with all organic milk, butter, onion and monterey jack cheese. Finally we add in organic, savory button-mushrooms and asiago cheese creating a delightfully decadent dish that would even make your grandma jealous. Our cheese comes from cows that are caringly raised and never treated with rBST hormones or antibiotics. This product has 18g of protein and contains no preservatives.
Nutritions
Energy 400
Total Fat, g 15
Saturated Fat, g 9
Trans Fat, g 0
Cholesterol, mg 40
Sodium, mg 470
Carbohydrates, g 48
Dietary Fiber, g 3
Sugars, g 4
Protein, g 18
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 30
Daily Percent Of Iron 15
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