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Cabot Vermont Sour Cream Dip Salsa Grande
Cabot Vermont Sour Cream Dip Salsa Grande
Cabot Vermont Sour Cream Dip Salsa Grande
Cabot Vermont Sour Cream Dip Salsa Grande
Cabot Vermont Sour Cream Dip Salsa Grande
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Characteristics Cabot Vermont Sour Cream Dip Salsa Grande.

ItemMaster Dimensions
Length, IN 4.523
Height, IN 2.215
Width, IN 4.523
Weight, LB 0.84
special attributes
Units In Package 1
Package Type PLASTIC CONTAINER
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin USA
Seasonal N
Ingredients Sour Cream (Cultured Milk, Cream, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum), Dehydrated Vegetables (Onion, Tomatoes, Green Bell Peppers, Jalapeno Peppers, Garlic), Salt, Natural & Artificial Flavors, Monosodium Glutamate, Hydrolyzed Vegetable Protein (Corn), Tricalcium Phosphate (to prevent caking), Palm Oil, Paprika (Color).
Recycle Codes 5
Temperature Indicator Chilled
Directions Keep refrigerated.
Marketing Description Cabot® Vermont Salsa Grande Sour Cream Dip.
Other Description Real®. Seal of quality. Vermont Department of Agriculture®. Grade A. ©2005.
Nutritions
Number Of Servings 12
Energy 50
Total Fat, g 5
Saturated Fat, g 3
Trans Fat, g 0
Cholesterol, mg 15
Sodium, mg 130
Carbohydrates, g 1
Dietary Fiber, g 0
Sugars, g 0
Protein, g 1
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 0
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