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Characteristics Gonnella Tuscan Bread.
Length, IN | 10.559 |
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Height, IN | 3.54 |
Width, IN | 10.286 |
Weight, LB | 2.09 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 32.0 |
Net Weight, OZ | 32.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, contains less than 2% of Yeast, Sugar, Salt, Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Dough Improver (Wheat Flour, Monocalcium Phosphate, Calcium Sulfate, Salt, Ammonium Sulfate), Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil), Calcium Propionate (Preservative). |
Temperature Indicator | Perishable |
Marketing Description | Gonnella Tuscan Bread. Since 1886. We bake to differ. Over 125 years in the baking. |
Other Description | That's a commitment from our family to yours: For over 125 years, the family-owned Gonnella Baking Co. has been producing its famous old world hearth baked bread. From the modest production of a few hundred loaves of French bread each day in the wood burning oven of 1886, our modern bakeries now produce a wide variety of fresh baked breads to suit every need. A golden crust and aromatic homemade flavor still define every loaf we bake. In this package of fine Gonnella bread you will enjoy the same traditional quality that has been, and will continue to be, maintained throughout the years. That's a commitment from our family to yours. gonnella.com. ©Gonnella Baking Company. |
Ecommerce Description | Gonnella® Tuscan Bread. For over 125 years (since 1886), the family-owned Gonnella Baking Co. has been producing its famous old world hearth baked bread. A golden crust and aromatic homemade flavor still define every loaf we bake. In this package of fine Gonnella bread you will enjoy the same traditional quality. |
Number Of Servings | About 16 |
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Energy | 150 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 370 |
Carbohydrates, g | 30 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 0 |
Daily Percent Of Thiamin | 15 |
Daily Percent Of Folic Acid | 2 |
Racc Amt, BAR | 0.0 |