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Characteristics Panera Bread Broccoli Cheddar Soup.
Length, IN | 4.63 |
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Height, IN | 3.315 |
Width, IN | 4.63 |
Weight, LB | 1.06 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Milk, Chicken Stock (Chicken Base [Chicken Meat, Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [For Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% or Less of: Onions, Seasoning (Wheat Flour, Salt, Spice), Butter (Cream, Salt), Dijon Mustard (Water, Mustard Seed, Vinegar Salt, Spices), Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), and Nisin Preparation. |
Recycle Codes | 5 |
Temperature Indicator | Chilled |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated. Heating Instrucitons: Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 3-4 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary. Stove Top: Remove lid and film. Pour soup into sauce pan. Heat thoroughly (165°F). Do not boil. Caution: Soup will be hot. |
Marketing Description | Panera Bread® Broccoli Cheddar Soup. At home. Net Wt 16 oz (1 lb) 453 g. |
Other Description | Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. BPA free. All rights reserved. Call: 1-800-274-2526. Find soup-inspired meal ideas, like our Broccoli Cheddar Quinoa Bites, at: www.paneraathome.com. ©2016 Panera Bread. |
Number Of Servings | about 2 |
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Serving Size Full Txt | Serving size 1 cup (263g) |
Energy | 240 |
Total Fat, g | 14 |
Saturated Fat, g | 9 |
Trans Fat, g | 0.5 |
Cholesterol, mg | 50 |
Sodium, mg | 990 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 2 |
Sugars, g | 6 |
Protein, g | 9 |
Daily Percent Of Vitamin A | 35 |
Daily Percent Of Vitamin C | 25 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 2 |