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President Brie With Herbs Soft-Ripened Cheese Wedge
President Brie With Herbs Soft-Ripened Cheese Wedge
President Brie With Herbs Soft-Ripened Cheese Wedge
President Brie With Herbs Soft-Ripened Cheese Wedge
President Brie With Herbs Soft-Ripened Cheese Wedge
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Characteristics President Brie With Herbs Soft-Ripened Cheese Wedge.

ItemMaster Dimensions
Length, IN 1.325
Height, IN 6.5
Width, IN 3.39
Weight, LB 0.475
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 7.0
Net Weight, OZ 7.0
Country Of Origin USA
Seasonal N
Ingredients Pasteurized Cow's Milk, Cheese Cultures, Salt, Parsley, Garlic, Thyme, Enzymes.
Temperature Indicator Chilled
Directions Keep refrigerated. President® brie, the classic cheese with French heritage. President® Brie is a mild and delicately flavored soft-ripened cheese recognized for its snowy-white edible rind and creamy texture. Keep refrigerated until 30 minutes before serving. Wrap unused portions tightly in its convenient foil and return to refrigeration. You can serve President® Brie as an appetizer or dessert and use it as an ingredient. It can easily be enjoyed with fresh or dry fruits, French or Italian bread, crackers, champagne, red and dry white wines.
Marketing Description President® Brie with Herbs Soft-Ripened Cheese Wedge Always creamy. All natural.
Other Description President® brings you the freshest in Brie wedges thanks to the extra protection of its convenient foil and the white edible rind all around the cheese. Questions or comments 1-800-641-8306. www.presidentcheese.com. ©2012, Lactalis Deli, Inc. President® B.S.A.
Ecommerce Description President® Brie With Herbs Soft-Ripened Cheese Wedge. Always creamy. All natural. Made with pasteurized cow's milk.
Nutritions
Number Of Servings 7
Energy 100
Total Fat, g 9
Saturated Fat, g 4
Trans Fat, g 0
Cholesterol, mg 20
Sodium, mg 120
Carbohydrates, g 0
Dietary Fiber, g 0
Sugars, g 0
Protein, g 4
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 6
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