Name: Johnsonville Stadium Brats
Brand: Johnsonville

Characteristics Johnsonville Stadium Brats.

special attributes

Units In Package	1
Package Type	RESEALABLE BAG
Package Size, OZ	14.0
Net Weight, OZ	14.0
Country Of Origin	USA
Seasonal	N
Ingredients	Pork, Water, And Less Than 2% Of The Following: Salt, Potassium Lactate, Corn Syrup, Dextrose, Spices, Monosodium Glutamate, Natural Flavors, Sodium Phosphate, Sodium Diacetate, Lemon Juice Powder (Maltodextrin, Lemon Juice Solids), Collagen Casing.
Gluten Free	Y
Temperature Indicator	Chilled
Directions	Preparation: Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once. Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Storage & handling: For optimum freshness, keep refrigerated or freeze no longer than 30 days. Open packages should be consumed within 7 days.
Marketing Description	Johnsonville® Stadium Brats. Family owned since 1945. Cooked bratwurst. Made with 100% premium pork. Fully cooked. U.S. Inspected and passed by Department of Agriculture EST. Net Wt 14 oz (396 g).
Other Description	Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Gluten free. Questions or Comments? Call: 1-888-556-2728. Find great tasting recipes at johnsonville.com.
Ecommerce Description	Johnsonville® Stadium Brats. Made with 100% premium pork. Fully cooked and free from gluten.

Nutritions

Cholesterol, mg	45
Sodium, mg	510
Carbohydrates, g	3
Dietary Fiber, g	0
Sugars, g	less than 1
Protein, g	9
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Number Of Servings	6
Energy	220
Total Fat, g	20
Saturated Fat, g	7
Trans Fat, g	0