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Characteristics Jyoti Natural Foods Mung Dal.
Units In Package | 1 |
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Package Type | POUCH |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Water, Mung Bean, Tomato, Onion, Butter, Spinach, Ginger, Salt, Spices, Garlic, Almond Oil. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Vegetarian | Y |
Vegan | Y |
Dry Weight, OZ | 0.0 |
Directions | Heat & serve. Just add 1/4 cup or more of water! Serving suggestions: Traditional Indian style: Combine pouch contents with 1/4 cup of water (or more as desired) heat and serve with rice, bread and vegetables. Empty the pouch in a microwavable bowl or sauce pan, add 1/4 cup or more water, cover, beat and serve. |
Marketing Description | Jyoti Natural Foods Gluten-Free Mung Dal with Spinach Indian Cuisine. Vegetarian. Delicious, hearty source of vegetable protein in Indian cuisine. Mung bean, spinach, tomato, onion, garlic, ginger. spices. Net 10 oz (284 g). |
Other Description | Satisfaction guaranteed! Please visit our web site for recipes and information. Visit: www.jyothifoods.com. |
Ecommerce Description | Jyoti Natural Foods Gluten-Free Mung Dal with Spinach Indian Cuisine. Made with Mung bean, spinach, tomato, onion, garlic, ginger. spices. Delicious, hearty source of vegetable protein in Indian cuisine. A vegetarian product. |
Cholesterol, mg | 10 |
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Sodium, mg | 550 |
Carbohydrates, g | 16 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 15 |
Number Of Servings | 3 |
Energy | 130 |
Total Fat, g | 5 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Length, IN | 0.941 |
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Height, IN | 7.447 |
Width, IN | 5.388 |
Weight, LB | 0.66 |