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GO Veggie! Rice, Lactose Free Mozzarella Shreds
GO Veggie! Rice, Lactose Free Mozzarella Shreds
GO Veggie! Rice, Lactose Free Mozzarella Shreds
GO Veggie! Rice, Lactose Free Mozzarella Shreds
GO Veggie! Rice, Lactose Free Mozzarella Shreds
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Characteristics GO Veggie! Rice, Lactose Free Mozzarella Shreds.

ItemMaster Dimensions
Length, IN 0.0
Height, IN 0.0
Width, IN 0.0
Weight, LB 0.0
special attributes
Units In Package 1
Package Type STAND PACK
Package Size, OZ 8.0
Net Weight, OZ 8.0
Seasonal N
Ingredients Filtered Water, Casein* (Milk Protein), Rice Bran Oil, Modified Tapioca Starch, Organic Rice Flour, Rice Starch, Sodium Phosphate, Sea Salt, Potato Starch and Powdered Cellulose Added to Prevent Caking, Lactic Acid, Calcium Phosphate, Natural Flavor, Carrageenan, Vitamin A Palmitate. *Adds a Trivial Amount of Cholesterol.
Gluten Free Y
Temperature Indicator Chilled
Soy Free Y
Lactose Free Y
Dry Weight, OZ 0.0
Directions Keep refrigerated. Freezing not recommended.
Marketing Description GO VEGGIE® Cheesy Bliss Mozzarella Style Shreds. Lactose & soy free. Cheese product alternative. 5g Protein. 65% More calcium*. 30% Less fat*. No cholesterol, gluten. Net wt 8 oz (227 g).
Other Description GV - The cheesiest. The tastiest - Award winner. Why we're better: The first and finest, we created the cheese alternative category over 40 years ago. We deliver the blissfully cheesy experience cheese-lovers crave. Our slices and shreds melt, stretch and savor like cheese. Not all brands do. Our grated parmesan is grate. Our plain cream cheese is anything but plain. What's more, our nutritionals stack up and topple the competition. This is our promise to you. Preservative free. *Compared to ordinary cheese, Whole Milk Mozzarella which has 12% RDA of calcium, 6g protein, and 6g fat per 28g serving. Call: (800) 441-9419. To see why we are better, go to: www.goveggiefoods.com. For recipe ideas go to: www.goveggiefoods.com/kitchen.
Ecommerce Description GO VEGGIE® Cheesy Bliss Mozzarella Style Shreds. Cheese product alternative. Free from lactose, soy, cholesterol, gluten and preservative.
Nutritions
Number Of Servings About 8
Energy 70
Total Fat, g 4
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 380
Carbohydrates, g 3
Dietary Fiber, g 0
Sugars, g 0
Protein, g 5
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 0
Polyunsaturated Fat, g 1.5
Monounsaturated Fat, g 2
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