Name: Barilla Pasta Elbows
Brand: Barilla

Characteristics Barilla Pasta Elbows.

special attributes

Units In Package	1
Package Type	BOX
Package Size, LB	2.0
Net Weight, LB	2.0
Country Of Origin	USA
Seasonal	N
Ingredients	Semolina (Wheat), Durum Wheat Flour.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Non Gmo	Y
Vitamins And Minerals	Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Folate 30%.
Kosher	Y
Directions	Get the best from your pasta, cooking the italian way. 1. Bring 8-12 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
Marketing Description	Barilla® Pasta Elbows. Italy's #1 Brand Of Pasta®. Enriched Macaroni Product. "Al Dente" Perfection In 7-8 Minutes. Net Wt. 2 LB (908 g).
Other Description	Simply healthy. Simply delicious. Barilla pasta is the perfect foundation for a nutritious & delicious meal especially when paired with other healthy foods like olive oil, vegetables, legumes and lean proteins. Non-GMO ingredients. Provides steady energy. Part of a healthy diet. Non GMO Project Verified. nongmoproject.org. Made with U.S.A. and imported ingredients. Paperboard carton. Recycle with paper. Questions or Comments? Call: 1-800-922-7455. Visit us at www.barilla.com for recipe ideas & more.
Ecommerce Description	Barilla® Pasta Elbows. This is a enriched Macaroni product. Our pasta is the perfect foundation for a nutritious & delicious meal especially when paired with other healthy foods like olive oil, vegetables, legumes and lean proteins. Made from Non-GMO ingredients. Simply Healthy. Simply Delicious.

Nutritions

Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	42
Dietary Fiber, g	2
Sugars, g	2
Protein, g	7
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10
Daily Percent Of Niacin	15
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	35
Doluable Fiber, g	1
Insoluable Fiber, g	1
Number Of Servings	about 16
Energy	200
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0