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                                                Characteristics Barilla Pasta Whole Grain Elbows.
| Units In Package | 1 | 
|---|---|
| Package Type | BOX | 
| Package Size, OZ | 16.0 | 
| Net Weight, OZ | 16.0 | 
| Country Of Origin | USA | 
| Seasonal | N | 
| Ingredients | Whole Grain Durum Wheat Flour. | 
| Recycle Codes | Y | 
| Temperature Indicator | Shelf Stable | 
| Non Gmo | Y | 
| Vitamins And Minerals | Amount per Serving ... % Daily Value: Vitamin D 0mcg. Calcium 17mg. Iron 2mg. Thiamin 0.5mg. Riboflavin 0.3mg. Niacin 7mg. Folate 71mcg DFE. Phosphorus 224mg. Magnesium 54mg. Zinc 2mg. Manganese 1.5mg ... 70%. | 
| Kosher | Y | 
| Good Source Of Fiber | Y | 
| Dry Weight, OZ | 0.0 | 
| Directions | Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 6 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce. | 
| Marketing Description | Barilla® Pasta Whole Grain Elbows. Excellent source of fiber. One simple ingredient. Whole wheat pasta. "Al Dente' perfection in 6-7 minutes. Italy's #1 brand of pasta. Net Wt. 16 oz (1 lb) 454 g. | 
| Other Description | Delicious in every bite. Barilla Whole Grain Pasta has a delicious flavor and "al dente" texture, making it the perfect pairing for any meal. With the great taste and quality you have come to expect from Italy's #1 pasta brand, you can make every meal into something special. Non-GMO ingredients. 100% Whole wheat. Great taste. Rich in fiber. 100% Whole grain - 56g or more per serving. Eat 48g or more of whole grains daily. Non-GMO Project Verified. nongmoproject.org. Made with U.S.A. and imported ingredients. how2recycle.info. With any Comments or Questions Call: 1-800-922-7455. For recipe ideas & more Visit us at: www.barilla.com. | 
| Ecommerce Description | Barilla® Pasta Whole Grain Elbows. Italy's no.1 brand of pasta. Excellent source of fiber. One simple ingredient whole wheat pasta. It has a delicious flavor and "al dente" texture, making it the perfect pairing for any meal. Free from GMOs. | 
| Cholesterol, mg | 0 | 
|---|---|
| Sodium, mg | 0 | 
| Carbohydrates, g | 39 | 
| Dietary Fiber, g | 7 | 
| Sugars, g | 1 | 
| Protein, g | 8 | 
| Daily Percent Of Calcium | 2 | 
| Daily Percent Of Iron | 10 | 
| Potassium, mg | 247 | 
| Daily Percent Of Magnesium | 15 | 
| Daily Percent Of Niacin | 45 | 
| Daily Percent Of Phosphorous | 20 | 
| Daily Percent Of Riboflavin | 25 | 
| Daily Percent Of Thiamin | 40 | 
| Daily Percent Of Vitamin D | 0 | 
| Daily Percent Of Vitamin Zinc | 20 | 
| Daily Percent Of Folic Acid | 20 | 
| Doluable Fiber, g | 2 | 
| Insoluable Fiber, g | 5 | 
| Number Of Servings | 8 | 
| Energy | 180 | 
| Total Fat, g | 1.5 | 
| Saturated Fat, g | 0 | 
| Trans Fat, g | 0 | 
| Length, IN | 2.315 | 
|---|---|
| Height, IN | 7.34 | 
| Width, IN | 4.85 | 
| Weight, LB | 1.055 | 
