Name: Barilla Pasta Collezione Rigatoni
Brand: Barilla
Rating: 0 (0 reviews)

Characteristics Barilla Pasta Collezione Rigatoni.

ItemMaster Dimensions

Length, IN	2.883
Height, IN	7.264
Width, IN	4.844
Weight, LB	0.81

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	12.0
Net Weight, OZ	12.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Semolina (Wheat), Durum Wheat Flour.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Folate--30%
Kosher	Y
Directions	Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 14 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
Marketing Description	Barilla® Collezione Rigatoni. Artisanal collection. Perfectly holds sauces. Bronze cut. Italy's #1 brand of Pasta®. Enriched macaroni product. Net wt 12 oz (340g).
Other Description	Rigatoni Alla Gricia. Made with carefully sourced ingredients, Barilla® collezione is crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces and elevates your pasta dishes. Rigatoni, inspired by "riga" (ridge) is a wide, tube-like shape of pasta from the lazio region of Italy. With namesake ridges perfect for capturing every drop of sauce, rigatoni is traditionally served with chunky meat or vegetable sauces. Made in the U.S.A. with U.S.A. and imported ingredients. Paperboard carton. Recycle with paper. Call 1-800-922-7455 with any comments or questions. For this recipe & others visit us at barilla.com.
Ecommerce Description	Barilla® Pasta Collezione Rigatoni. Enriched macaroni product. Made with carefully sourced ingredients and crafted using traditional bronze plates for a homemade "al dente" texture that perfectly holds sauces and elevates your pasta dishes.

Nutritions

Number Of Servings	6
Energy	200
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	42
Dietary Fiber, g	2
Sugars, g	2
Protein, g	7
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10
Daily Percent Of Niacin	15
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	35
Doluable Fiber, g	1
Insoluable Fiber, g	1