Name: Barilla Pasta Collezione Spaghetti
Brand: Barilla
Rating: 0 (0 reviews)

Characteristics Barilla Pasta Collezione Spaghetti.

ItemMaster Dimensions

Length, IN	1.28
Height, IN	2.825
Width, IN	10.695
Weight, LB	1.035

special attributes

Units In Package	1
Package Type	BOX
Package Size, LB	1.0
Net Weight, LB	1.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Semolina (Wheat), Durum Wheat Flour.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	Vitamin B3 (niacin), Iron (ferrous sulfate), Vitamin B1 (thiamine mononitrate), Vitamin B2 (riboflavin), Folic Acid. Folate--30%
Kosher	Y
Directions	Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 12 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
Marketing Description	Barilla® Pasta Collezione Spaghetti. Artisanal collection. Italy's #1 brand of Pasta®. Perfectly holds sauces. Bronze cut. Enriched macaroni product. Net wt 1 lb (454g).
Other Description	Paperboard carton. Recycle with paper. Spaghetti frutti di mare: Made with carefully sourced ingredients, Barilla® collezione is crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces and elevates your pasta dishes. Spaghetti, the most popular pasta shape in Italy, gets its name from the Italian word "spaghi" which means "lengths of cord". Spaghetti perfectly pairs with Neapolitan tomato sauces, fresh vegetables, or fish. Made in the U.S.A. with U.S.A. and imported ingredients. Call 1-800-922-7455 with any comments or questions. For this recipe & others visit us at barilla.com.
Ecommerce Description	Barilla® Pasta Collezione Spaghetti. Made with carefully sourced ingredients, Barilla® collezione is crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces and elevates your pasta dishes.

Nutritions

Number Of Servings	about 8
Energy	200
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	42
Dietary Fiber, g	2
Sugars, g	2
Protein, g	7
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10
Daily Percent Of Niacin	15
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	35
Daily Percent Of Folic Acid	30
Doluable Fiber, g	1
Insoluable Fiber, g	1