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Characteristics Barilla Italian-Style Entrees Spicy Marinara Penne.
Length, IN | 1.672 |
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Height, IN | 5.842 |
Width, IN | 8.007 |
Weight, LB | 0.72 |
Units In Package | 1 |
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Package Type | SLEEVE |
Package Size, OZ | 9.0 |
Net Weight, OZ | 9.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Cooked Penne Pasta (Water, Penne Pasta [Semolina (Wheat), Durum Wheat Flour], Olive Oil, Sunflower Oil, Salt, Natural Flavor), Spicy Marinara Sauce (Diced Tomatoes [Tomatoes, Citric Acid], Tomato Puree [Water, Tomato Paste], Onions, Tapioca Starch, Olive Oil, Sunflower Oil, Parsley, Garlic, Salt, Sugar, Natural Flavor, Ground Red Pepper). |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Directions | Ready in 1 minute. 1. Peel back film past sauce cup. Hold sauce cup & pasta tray when opening. 2. Microwave for 1 minute. 3. Carefully remove film. 4. Pour sauce on pasta, stir, enjoy. For softer pasta after cooking, add 1 teaspoon of water, mix carefully, cover and microwave for an additional 30 seconds. |
Marketing Description | Barilla® Italian-Style Entrees Spicy Marinara Penne. EST. parma 1877. Italy's #1 Brand of Pasta®. 100% Real ingredients. No preservatives. Net Wt 9 Oz (255g). |
Other Description | Tray with removable pourable sauce cup. Revolutionary packaging that separates our delicious pasta and sauce to maintain taste, texture, and freshness. www.barilla.com/entrees. Call 1-800-922-7455 with any comments or questions. Paperboard carton. Recycle with paper. Plastic trays. Recycle with plastic. Film not recyclable. www.barilla.com. |
Ecommerce Description | Barilla® Italian-Style Entrees Spicy Marinara Penne. Made with 100% real ingredients. There are no preservatives. |
Number Of Servings | - |
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Energy | 300 |
Total Fat, g | 4.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 690 |
Carbohydrates, g | 59 |
Dietary Fiber, g | 5 |
Sugars, g | 6 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |
Doluable Fiber, g | 0 |
Insoluable Fiber, g | 5 |