Ingredients |
Chicken Vindaloo: Chicken Breast, Vindaloo Sauce [Water, Caramelized Onions (Onions, Expeller Pressed Canola Oil), Curry Paste (Lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Coconut Milk (Coconut Extract, Water), Expeller Pressed Canola Oil, Vinegar, Onion Powder, Spices, Ginger Puree, Tapioca Starch, Evaporated Cane Syrup, Jalapeno, Garlic Puree (Garlic, Water), Chickpeas, Lentils, Chicken Flavor Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract), Paprika, Garlic Powder, Lemon Juice Concentrate, Turmeric, Oleoresin Garam Masala], Water, Sugar, Salt, Spices, Garlic Powder, Oleoresin Turmeric.
Rice: Water, Basmati Rice.
Naan: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Sugar, Canola Oil, Salt.
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