Characteristics Salem Baking Co. Petite Cheese Straws Blue Stilton.
| Units In Package | 1 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 4.5 |
| Net Weight, OZ | 4.5 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [For Color]), Blue Stilton® Cheese (Pasteurized Cow's Milk, Salt, Enzymes, Cheese Cultures), Salted Butter (Cream, Water, Salt), Safflower Oil, Garlic Powder, Salt. |
| Recycle Codes | Y |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 150 |
| Carbohydrates, g | 9 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 4.5 |
| Energy | 160 |
| Total Fat, g | 11 |
| Saturated Fat, g | 7 |
| Trans Fat, g | 0 |
| Length, IN | 2.8 |
|---|---|
| Height, IN | 8.44 |
| Width, IN | 3.68 |
| Weight, LB | 0.355 |