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                                                Characteristics Salem Baking Co. Pumpkin Spice Shortbread Cookies.
| Units In Package | 1 | 
|---|---|
| Package Type | BOX | 
| Package Size, OZ | 6.0 | 
| Net Weight, OZ | 6.0 | 
| Country Of Origin | USA | 
| Ingredients | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Confectioner's Sugar, Salted Butter (Cream [Milk], Water, Salt), Brown Sugar, Pumpkin Puree, Natural Pumpkin Pie Flavoring, Cinnamon, Nutmeg, Ginger, Salt, Allspice. | 
| Recycle Codes | Y | 
| Temperature Indicator | Shelf Stable | 
| Cholesterol, mg | 15 | 
|---|---|
| Sodium, mg | 20 | 
| Carbohydrates, g | 19 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 10 | 
| Protein, g | 2 | 
| Daily Percent Of Vitamin A | 8 | 
| Daily Percent Of Vitamin C | 0 | 
| Daily Percent Of Calcium | 0 | 
| Daily Percent Of Iron | 4 | 
| Number Of Servings | 6 | 
| Energy | 140 | 
| Total Fat, g | 6 | 
| Saturated Fat, g | 4 | 
| Trans Fat, g | 0 | 
| Length, IN | 2.769 | 
|---|---|
| Height, IN | 8.432 | 
| Width, IN | 3.542 | 
| Weight, LB | 0.465 |