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Characteristics Polock Johnny's Polish Sausage Original.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 14.0 |
| Net Weight, OZ | 14.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pork, Beef, Water, Salt, Corn, Syrup Solids, Spices, Dextrose, Sodium, Phosphate, Flavoring, Sodium Erythorbate, Ascorbic Acid, Garlic Powder, Paprika, Spice Extractives, Sodium Nitrite. |
| Temperature Indicator | Chilled |
| Directions | Cooking tips: Grill or fry on medium heat 10-15 minutes or until internal temp is 180 degrees tastes best with Polock Johnny's works sauce! Fully cooked. Keep refrigerated. |
| Marketing Description | Polock Johnny's® Original Polish Sausage. A Baltimore tradition Since 1921. U.S. inspected and passed by Department of Agriculture. |
| Other Description | www.polockjohnnys.com. www.berksfoods.com. 800.882.3757. |
| Cholesterol, mg | 45 |
|---|---|
| Sodium, mg | 680 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Number Of Servings | - |
| Energy | 230 |
| Total Fat, g | 21 |
| Saturated Fat, g | 8 |
| Length, IN | 1.119 |
|---|---|
| Height, IN | 5.686 |
| Width, IN | 6.702 |
| Weight, LB | 0.93 |