Name: Starbucks Keurig Hot Breakfast Blend Medium Roast Ground Coffee K-Cup Pods - 10 CT
Brand: Starbucks
Rating: 0 (0 reviews)

Features

Characteristics Starbucks Keurig Hot Breakfast Blend Medium Roast Ground Coffee K-Cup Pods - 10 CT.

ItemMaster Dimensions

Length, IN	3.81
Height, IN	5.744
Width, IN	3.79
Weight, LB	0.445

special attributes

Units In Package	10
Package Type	BOX
Package Size, OZ	0.44
Net Weight, OZ	4.4
Seasonal	N
Ingredients	100% Arabica Coffee.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Kosher	Y
Directions	Your perfect cup in less than a minute: Use 8-oz setting on your brewer. Press the brew button. Add cream or milk, or enjoy as is. Store unused pods at room temperature.
Marketing Description	Starbucks® Keurig® Hot Breakfast Blend Medium Roast Ground Coffee K-Cup® Pods. Bright & tangy. For use in all Keurig®. K-Cup® brewers.
Other Description	The story of breakfast blend: We introduced this blend in 1998 for those who prefer a milder cup. A shade lighter than most of our offerings - more toasty than roasty - it's perfect if you want to wake up to a less intense coffee but still want a lot of character. Tasting notes: Bright & tangy. A lively and lighter roast with a crisp finish. The Starbucks® roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy. 100% Arabica coffee. Committed to 100% Ethical sourcing in partnership with Conservation International. starbucks.com/responsibility. Printed in the USA. To learn more, visit us at starbucks.com/k-cup. For brewer inquiries contact: 1-866-901-BREW/1-866-901-2739. www.keurig.com. Keurig, K-Cup, and the K logo are trademarks of Keurig Green Mountain, Inc., used with permission. This package is made with a minimum of 35% Post-consumer materials.
Ecommerce Description	Starbucks® Keurig® Hot Breakfast Blend Medium Roast Ground Coffee K-Cup® Pods. It is 100% Arabica coffee & medium roasted ground coffee. Tasting notes are bright & tangy. Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor.