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Characteristics Starbucks Italian Roast Dark Whole Bean Coffee.
Length, IN | 2.78 |
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Height, IN | 6.355 |
Width, IN | 3.745 |
Weight, LB | 0.82 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | 100% Arabica Coffee. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Brew great coffee. Grind beans for your brewing method. Press, flat filter, cone filter, espresso. Use cold, filtered water. 2 Tbsp. (10g) coffee + 6 fl oz (180ml) water. Store beans in an airtight, opaque container at room temperature and use within a week of opening. |
Marketing Description | Starbucks® Italian Roast Dark Whole Bean Coffee. Roasty & sweet. Fairtrade certified. 100% Arabica coffee. |
Other Description | The Starbucks Roast. Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy. Full-bodied & bold. The Fairtrade certification mark is your independent assurance that this product has been certified in accordance with international fairtrade standards. Find out more at info.fairtrade.net or starbucks.com/responsibility. The story of Italian roast. This is Starbucks quintessential dark roast expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee that's slightly darker than our Espresso Roast without the smoky edge of French roast. A great cup of coffee, it has a depth of flavor that holds its own with cream and sugar. Starbucks FlavorLock™ packaging guarantees the fresh flavor of our coffees. Visit us at starbucks.com/coffee or call 1-800-STARBUCKS. ©2013 Starbucks Coffee Company. All rights reserved. |
Ecommerce Description | Starbucks® Italian Roast Dark Whole Bean Coffee. The skill of our roasters, who created a coffee that's slightly darker than our Espresso Roast without the smoky edge of French roast. A great cup of coffee, it has a depth of flavor that holds its own with cream and sugar. |