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Characteristics Mazola Cholesterol Free Corn Oil.
Length, IN | 2.611 |
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Height, IN | 11.038 |
Width, IN | 4.248 |
Weight, LB | 2.52 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 40.0 |
Net Weight, OZ | 0.0 |
Country Of Origin | USA |
Ingredients | Corn Oil. |
Recycle Codes | 1 |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | To use: recommended frying temperature: 375 degrees F. Avoid overheating oil. To prevent spattering, blot or wipe excess moisture from foods before adding to oil. Use Mazola corn oil for: Deep frying. Stir-frying sauteing. Baking. Corn oil heats to higher temperatures for light and crispy results. Use Mazola olive oil for: Pasta. Stir-frying sauteing. Salads. |
Marketing Description | Mazola® Cholesterol Free Corn Oil. Heat healthy. See side for information about the relationship between this oil and heat disease. Corn oil is a cholesterol free food with 14g of total fat per serving. See nutrition information for fat and saturated fat content. 100% pure. 0g trans fat per serving. 40 fl oz (1 qt 8 oz) 1.18L. |
Other Description | ACH guarantees quality. Very limited and preliminary scientific evidence suggests that eating about 1 tbsp (16 grams) of corn oil daily may reduce the risk of heart disease due to the unsaturated fat content in corn oil. FDA concludes there is little scientific evidence supporting this claim. To achieve this possible benefit, corn oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. Breakaway quality sealed for freshness. Mazola is a registered trademark of ACH. Questions or comments please call: 1.866.4.MAZOLA (4.629652). For great tasting recipes visit www.mazola.com. |
Ecommerce Description | Mazola® Cholesterol Free Corn Oil. Corn oil is a cholesterol free food with 14g of total fat per serving. Breakaway quality sealed for freshness. |
Number Of Servings | 80 |
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Energy | 120 |
Total Fat, g | 14 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 0 |
Protein, g | 0 |
Polyunsaturated Fat, g | 8 |
Monounsaturated Fat, g | 4 |
Daily Percent Of Vitamin E | 10 |