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Characteristics Barney's Franks'n Blankets - 12 CT.
| Units In Package | 1 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 6.0 |
| Net Weight, OZ | 6.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Cocktail Franks: Beef, Water, Corn Syrup Solids, Salt, Paprika, Mustard, Soy Protein Concentrate, Garlic Powder, Hydrolyzed Soy Protein, Smoke Flavor, Spices, Sodium Erythorbate, Sodium Nitrite. Puff Pastry Dough: Unbleached Flour (Ascorbic Acid, Alpha Amylase, Thiamine Mononitrate Riboflavin, Niacin, Folic Acid, Iron) Water, Vegetable Shortening (Modified Palm Oil, Canola Oil, Sugar, Soy Lecithin, Monoglycerides, Artificial Flavor, Citric Acid), Salt. |
| Temperature Indicator | Frozen |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 210 |
| Carbohydrates, g | 7 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 5 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 4 |
| Energy | 130 |
| Total Fat, g | 9 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Length, IN | 1.56 |
|---|---|
| Height, IN | 6.363 |
| Width, IN | 7.859 |
| Weight, LB | 0.54 |