Name: Barney's Beef Kreplach Wontons - 10 CT
Brand: Barney's
Rating: 0 (0 reviews)

Characteristics Barney's Beef Kreplach Wontons - 10 CT.

ItemMaster Dimensions

Length, IN	1.285
Height, IN	6.32
Width, IN	7.885
Weight, LB	0.0

special attributes

Units In Package	10
Package Type	BOX
Package Size, OZ	8.0
Net Weight, OZ	8.0
Country Of Origin	USA
Seasonal	N
Ingredients	Wonton Wrapper: Bleached Wheat Flour, Water, Salt, Modified Food Starch, Ascorbic Acid, Citric Acid as an Antioxidant, Potassium Sorbate as Preservative, FD & C Yellow #5 & #6. Beef Filling: Beef, Onion, Water, Whole Eggs (Whole Eggs, Citric Acid), Ketchup (Tomato Concentrate, High Fructose Com Syrup, Vinegar, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavors), Bread Crumbs (Enriched Bleached Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Vegetable Oil Shortening [Soybean], Sugar, Salt, Vinegar, Yeast, Spice Extractive, Dough Conditioners [Ascorbic Acid, L-Cysteine Monohydrochloride]), Soy Protein Isolate., Salt., Black Pepper, Garlic Powder.
Temperature Indicator	Frozen
Directions	Keep frozen. Ready to cook. Cook thoroughly. Not ready to eat. Heating instructions: Soup: Place frozen Kreplach in slow boiling water and simmer for 5 minutes. Then add to your favorite soup or broth. Appetizer: Kreplach can be pan fried with onions and served as an appetizer. Keep frozen until ready to use. Do not refreeze.
Marketing Description	Barney's™ Beef Kreplach Wontons with Beef Filling. The Hors d'oeuvre people. 0g trans fat per serving. Glatt. U.S. inspected and pass by Department of Agriculture Est. 32068-A.
Other Description	Try our other party favorites: Egg rolls. Potato puffs. Franks n' blankets. Party assortment. Barney's is a registered trademark of Cuisine Innovations, LLC. 800-248-3399. ©2012 Cuisine Innovations, LLC.

Nutritions

Number Of Servings	3
Energy	170
Total Fat, g	6
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	25
Sodium, mg	300
Carbohydrates, g	18
Dietary Fiber, g	0
Sugars, g	3
Protein, g	9
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4