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Characteristics Paesana Cooking Sauce Marsala.
Length, IN | 3.088 |
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Height, IN | 5.12 |
Width, IN | 3.088 |
Weight, LB | 1.48 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 15.75 |
Net Weight, OZ | 15.75 |
Ingredients | Water, Marsala Wine (Contains Sulfites), Mushrooms, Fresh Onions, Olive Oil, Natural Flavors, Food Starch, Extra Virgin Olive Oil, Fresh Garlic, Salt, Celery, Xanthan Gum, Bisulfate of Soda, Sugar, Spices. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Refrigerate after opening. Serving suggestion: Paesana marsala is so easy to use and delicious, it should be part of every cook's pantry. Flour chicken or veal cutlets, saute in a pan until fully cooked, then drain. Add Paesana marsala to the pan for the last few minutes of cooking and simmer. Use Paesana marsala to create a gourmet meal in minutes. |
Marketing Description | Paesana™ Cooking Sauce Marsala. Gourmet cooking sauce for chicken and veal from our original family recipe. Net wt 15.75 oz (447g). |
Other Description | From our family to yours: In 1902 our great-grandmother's homemade sauces made family meals absolutely delicious. We still use the original family recipe today. Paesana means friendship, warmth and caring, which is what our family is all about. That's why we honor our great-grandmother, to reflect pride in our family's Italian heritage. One taste and you'll discover it's a sauce like no other - robust and full of flavor! From the scaramelli family to you, Buon Appetito! Call for a free recipe booklet: 1-800-BUONGUSTO! www.paesana.com. |
Ecommerce Description | Paesana™ Cooking Sauce Marsala. This product has 0g trans fat and 0mg cholesterol. |
Number Of Servings | About 2.5 |
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Energy | 130 |
Total Fat, g | 6 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 320 |
Carbohydrates, g | 9 |
Dietary Fiber, g | 1 |
Sugars, g | 4 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 25 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |